Winter 2019
CRAFT BREWS TO PUT A SPRING IN YOUR STEP
Testosterale IPA - 8.7%
Body Czech Pils - 4.9%
Dark Daze Stout - 5.2%
Nelson Easy Lager - 4.4%
Objet D' Art Pale - 5.9%
Smokin Beaver IPA - 6.1%
Fat Toad Ale - 6.3%
American Wheat 4.4%
Rocky Mountain Brut IPA - 6.3%
CIDER
Blueberry - 5.0%
WINE
Savignon Blanc
Pinot Gris
Reisling
Pinot Noir
Chardonnay
Ros'e
Bubbles
NON-ALCOHOLIC
Lemonade
Lemon, Lime and Bitters
Apple Juice
Ginger Beer
Soda Water
Raspberry